Emile Henry Round Bread Baker
Contemporary design with traditional inspiration - the new Round Bread Baker helps in every step of the bread making-way. With its flattened top, dough kneading and rising can be accomplished righ in the lid! The new shape also makes storage a breeze.
91505507
Emile Henry Round Bread Baker
Contemporary design with traditional inspiration - the new Round Bread Baker helps in every step of the bread making-way. With its flattened top, dough kneading and rising can be accomplished righ in the lid! The new shape also makes storage a breeze.
91795507
Emile Henry Artisan Loaf Baker
3L
The pleasure of kneading, shaping and baking your bread has never been more popular. Our Artisan Bread Bakerallows you to bake all kinds of generous home-made bread loaves (up to 2kg) just like those hand-crafted by
artisan!
Simply use white flour to bake a classic sourdough bread, or mix flour types (spelt, rye, chestnut) to bake rustic, authentic loaves; explore different textures and flavours.
Made from our innovative ceramic, the Artisan Bread Baker helps create baking conditions identical to a traditional bread oven. It ensures your bread has the required level of humidity while baking to get a perfect, golden, crispy crust with a light and airy inside. It's that simple.
Indeed, the toughest part of it all is to resist the urge to eat all of your warm loaf when taking it out of the oven!
The crisscrossed ridges in the base help prevent the dough from sticking, and the openings on both ends of the lid make it easy to manipulate. Lastly, placed upside down, the lid fits inside the base for compact storage, unless you prefer to display your beautiful baker in your kitchen at all time...
Linnen Artisan Loaf Baker
3L
The pleasure of kneading, shaping and baking your bread has never been more popular. Our Artisan Bread Bakerallows you to bake all kinds of generous home-made bread loaves (up to 2kg)--just like those hand-crafted by
artisan!
Simply use white flour to bake a classic sourdough bread, or mix flour types (spelled, rye, chestnut...) to bake rustic, authentic loaves; explore different textures and flavours.
Made from our innovative ceramic, the Artisan Bread Baker helps create baking conditions identical to a traditional bread oven. It ensures your bread has the required level of humidity while baking to get a perfect, golden, crispy crust with a light and airy inside. It's that simple.
Indeed, the toughest part of it all is to resist the urge to eat all of your warm loaf when taking it out of the oven!
The crisscrossed ridges in the base help prevent the dough from sticking, and the openings on both ends of the lid make it easy to manipulate. Lastly, placed upside down, the lid fits inside the base for compact storage, unless you prefer to display your beautiful baker in your kitchen at all time...
Emile Henry Flame Bread Dome
-> Flame clay
-> recipe book
91719108
Emile Henry Flame Baguette Mould
-> Flame clay
-> recipe book
91345506
Emile Henry Flame Baguette Mould
-> Flame clay
-> recipe book
91715506
Mini Baguette Baker
Bake 5 mini baguettes at once. Perfect individual portions as dinner rolls, they are alos ideal for preparing sandwiches.
91505519
Ciabatta Baker - Linen Colour
Made to bake 2 crispy Italian loaves - light and airy inside.
91505502
Ciabatta Baker
- Fusain Colour (Black)
Made to bake 2 crispy Italian loaves - light and airy inside.
91795502
Emile Henry Bread Loaf Baker
-> high heat ceramic
91345504
Emile Henry Loaf Pan
-> Grand-Cru
-> 31 x 13cm
-> 12 x 5 inches
-> 2L/2.1 qt.
91346180
Description
Our Bread loaf baker allows you to bake all kinds of home-made bread (for sandwiches, gluten-free, rye bread...), with a crispy crust and soft inside. The refractory ceramic and domed lid create the right level of humidity during cooking to get a perfect loaf. The holes in the base and lid help the dough to rise and create a dry, crispy crust. The ridges on the bottom prevent the dough from sticking. The handles on the lid make it easy to manipulate. All Emile Henry products are made in France and offer a ten years guarantee.
Loaf pan works well with apprx. 1.5 lbs - 1.75 lbs or apprx. .68 - .80 kilos dough max.
Confetti Loaf Pan
Cook the perfect bread with this pretty and colorful Trudeau Structure Silicone Confetti Loaf Pan. Soft but secure at the same time, it is made of silicone with an integrated steel structure. Loafs come out with the perfect browning and are easy to release from the pan. You will also love its other attributes: it is over safe up to 428 degrees Fahrenheit/220 degrees Celsius, microwave safe and freezer safe. And once cooking is over, simply pop the pan in the dishwasher.
05118555
Ricardo Doughnut Pan
0640020040000